HOA-18 HOT AIR OVEN

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Description

PRODUCT OVERVIEW

A reliable digital hot air oven with forced air convection designed for drying, sterilizing, and heat treatment of laboratory glassware, instruments, and samples. Offers a wide temperature range, good uniformity, and precise digital control for routine laboratory applications.

KEY FEATURES & BENEFITS

Type

  • Digital Hot Air Oven
  • Forced air convection for uniform heat distribution

Temperature Performance

  • Temperature range: Ambient +10°C to 250°C
  • Temperature accuracy: ± 1°C to ± 2°C
  • Temperature uniformity: ± 2–3°C across the chamber

Capacity

  • Chamber capacity: 90 – 150 litres

TECHNICAL SPECIFICATIONS SUMMARY

ParameterSpecification
TypeDigital, Forced Air Convection
Temperature RangeAmbient +10°C to 250°C
Temperature Accuracy± 1°C to ± 2°C
Temperature Uniformity± 2–3°C
Capacity90 – 150 litres
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